FIELD: alcoholic beverage industry. SUBSTANCE: composition contains the following ingredients, kg/1000 dal: common sweetclover (leaves and apices of blooming stems), 0.09-1.2; origanum (stems apices), 1.3-1.6; pimento (fruits), 0.2-0.5; angelica (roots), 2.0-2.6; St.John'swort, 1.8-2.2; coriander (fruits), 1.3-1.6; oak bark, 0.3-0.6; peppermint (leaves), 1.8-2.2; thistle, 0.2-0.4; black pepper (fruits), 0.3-0.5; color, 14.5-15.5; sugar, 130-130.5. Composition also contains, l/1000 dal: brandy, 245-255; aqueous-alcoholic liquid, the balance. EFFECT: improved taste. 1 tbl
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Authors
Dates
1997-12-10—Published
1995-05-31—Filed