FIELD: dairy industry. SUBSTANCE: method involves preparation of normalized mixture containing milk sugar, corn syrup or low-conversion glucose syrup, sodium citrates and potassium citrates, concentrate of whey protein or carbohydrate-protein concentrate, concentrate of milk protein, butter concentrate, vitamin premix "Komponent II", mineral salts and water. For preparation of normalized mixture, concentrate of milk protein, butter concentrate and carbohydrate components are dissolved in potable water. Then, aqueous solution of whey protein concentrate, vitamin premix and mineral salts are added to mixture. EFFECT: simplification and acceleration of process. 5 tbl, 10 expl
