FIELD: confectionery industry. SUBSTANCE: composition includes mixture for preparation of wafer sheets containing melange, salt, soda, high-grade wheat flour, and mixture for preparing filler containing sugar powder, roasted grated nuts and wafer crumb. Mixture for preparation of wafer sheets additionally has vegetable oil and phosphatides; mixture for filler preparation additionally contains honey, confao and vanillin essence at the following ratio of ingredients, mas. %: melange, 2.5-2.60; vegetable oil, 0.20-0.23; salt, 0.16-0.17; soda, 0.16-0.17; phosphatides, 0.14-0.15; sugar powder, 33.0-34.0; honey, 2.70-2.80; roasted grated nut, 18.9-19.3; confao, 19.0-19.3; vanillin essence, 0.10-0.12; wafer crumb, 0.90-0.92; high-grade wheat flour, the balance. EFFECT: elimination from product formula expensive and deficient import raw material. 1 ex
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Authors
Dates
1999-03-27—Published
1997-01-27—Filed