FIELD: alcoholic beverage and nonalcoholic industries. SUBSTANCE: concentrated basis contains the following ingredients, kg/1000 l: sugar, 251.0-252.0; common salt, 1.6-1.8; citric acid, 4.1-4.3; vanillin, 0.25-0.35; ginseng root, 1.5-1.7; St.John'wort grass, 1.4-1.6; sweetclover grass, 4.7-4.6; coriander seeds, 0.8-0.9; dill seeds, 0.8-0.9; aqueous-alcoholic liquid, the balance. EFFECT: reduced cost price; broadened assortment of basis (balsams).
Title | Year | Author | Number |
---|---|---|---|
CONCENTRATED BASIS "VLAD" | 1996 |
|
RU2130054C1 |
BALSAM COMPOSITION | 1998 |
|
RU2148634C1 |
COMPOSITION FOR BEVERAGES | 1994 |
|
RU2085089C1 |
COMPOSITION FOR BALSAM | 2000 |
|
RU2197518C2 |
CONCENTRATED BASE (BALSAM) "DERSU" | 1996 |
|
RU2112792C1 |
COMPOSITION OF INGREDIENTS FOR WINE DRINK | 1994 |
|
RU2065874C1 |
BALSAM | 2016 |
|
RU2609662C1 |
BALSAM "ZHENSHENEVY" | 1998 |
|
RU2131460C1 |
BITTER LIQUOR-BALSAM "STALINGRADSKAYA" | 1996 |
|
RU2098475C1 |
BALSAM "PANTY PLUS" | 1995 |
|
RU2093557C1 |
Authors
Dates
1999-05-10—Published
1996-07-17—Filed