FIELD: alcoholic beverage industry.
SUBSTANCE: claimed vodka contains (in 1000 dal of finished product): vitamin premix 0.1-0.5 kg; lactulose concentrate 2.0-4.0 kg; ascorbic acid 0.08-0.3 kg; 65.8 % sugar syrup 16.0-18.0 l; and balance: rectified ethanol and corrected drinking water to produce alcoholic content of 40 %. Method of present invention makes it possible to produce vodka with increased biological activity and decreased toxicity caused by synergic effect of vitamins to lactulose concentrate.
EFFECT: vodka without crapulence syndrome, with good organoleptic characteristics, soft taste and milk caramel relish.
3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| SPECIAL VODKA "RZHANAYA TRADITSIONNAYA" | 2006 |
|
RU2303054C1 |
| VODKA "RODNIK BRILLIANT" | 2005 |
|
RU2287563C1 |
| SPECIAL VODKA "SLAVYANSKAYA RZHANAYA" | 2005 |
|
RU2280684C1 |
| SPECIAL VODKA "GZHELKA LIMON" ("GZHELKA LEMON") | 2003 |
|
RU2245912C1 |
| VODKA "VIVAT ROSSIYA ORIGINALNAYA" | 2003 |
|
RU2245907C1 |
| VODKA | 2003 |
|
RU2250253C1 |
| VODKA "MARIINSKAYA LUKS" | 2003 |
|
RU2237085C1 |
| VODKA "STOIKAYA PRIVICHKA" | 2004 |
|
RU2264447C1 |
| METHOD FOR PRODUCING VODKA | 2005 |
|
RU2283344C1 |
| VODKA "ARISTOKRAT" | 2005 |
|
RU2287565C1 |
