FIELD: alcoholic beverage industry.
SUBSTANCE: claimed vodka contains (in 1000 dal of finished product): mannitol 0.1-0.4 kg; vanillin dissolved in rectified alcohol in ratio of 1:1 0.08-0.3 l; 65.8 % sugar syrup 18.0-21.0; and balance: rectified ethanol and corrected drinking water to produce alcoholic content of 40 %. Method of present invention makes it possible to produce vodka with improved organoleptic characteristics and increased storage time.
EFFECT: vodka with soft taste and viola relish.
3 ex
Title | Year | Author | Number |
---|---|---|---|
VODKA "RUSSIAN WORD" | 2003 |
|
RU2241743C1 |
VODKA "PETRUKHA" | 2002 |
|
RU2232804C1 |
VODKA | 2004 |
|
RU2252250C1 |
VODKA "CHERNYI ANGEL" | 2004 |
|
RU2268921C2 |
VODKA | 2003 |
|
RU2250252C1 |
VODKA "SLAVYANSKAYA LUKS" | 2005 |
|
RU2280073C1 |
VODKA | 1999 |
|
RU2146284C1 |
VODKA "WHITE GOLD PREMIUM" | 2002 |
|
RU2229508C1 |
VODKA "TRIO" | 2002 |
|
RU2239652C2 |
VODKA "KOZMA PRUDKOV" | 1997 |
|
RU2122022C1 |
Authors
Dates
2005-04-20—Published
2003-09-03—Filed