FIELD: food processing industry, in particular fat-and-oil composition.
SUBSTANCE: claimed composition contains dehydrated fats or oils and citric acid ester of fat acid partial glyceride. Said composition makes it possible to reduce secondary sputtering of fluid shortening composition during heat treatment thereof, such as frying.
EFFECT: improved composition useful in reducing of fluid shortening composition secondary sputtering.
6 cl, 1 tbl, 1 ex
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