METHOD FOR PRODUCING OF CANNED FOOD "CABBAGE ROLLS STUFFED WITH MEAT" Russian patent published in 2006 - IPC A23L1/314 A23L1/212 

Abstract RU 2283601 C1

FIELD: food-processing industry, in particular, preparing of canned meat-and-vegetable foods.

SUBSTANCE: method involves freezing and defrosting leaves of fresh cabbage without access of oxygen; grinding meat by means of grinder; mixing rice with red hot pepper; frying in fat and mixing with meat and CO2-extract of pyrolytic wood for producing of farce; forming farce in cabbage leaves in order to obtain cabbage rolls; mixing wheat flour with tomato pulp, sugar, salt and soup for obtaining of media; packing, pressurizing and sterilizing cabbage rolls and media.

EFFECT: increased digestibility of base product.

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RU 2 283 601 C1

Authors

Kvasenkov Oleg Ivanovich

Jushina Elena Anatol'Evna

Dates

2006-09-20Published

2005-02-25Filed