METHOD OF STORING FRUITS, VEGETABLES AND CROP PRODUCTS Russian patent published in 2008 - IPC A23B7/152 

Abstract RU 2325811 C2

FIELD: chemistry; nonorganic; food production.

SUBSTANCE: principle refers to the technology of storing of fruits, vegetables and crop products in a modified gaseous medium. Before stacking the product in the storage, the product is kept in an environment containing 1-ethylcyclopropene for 12-48 hrs. After that the product is kept in a wrapped, gas permeable polymer material form, at low temperatures.

EFFECT: increasing the period of storage of fruits, vegetables and crop products.

2 tbl, 1 ex

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RU 2 325 811 C2

Authors

Shvets Valerij Fedorovich

Gudkovskij Vladimir Aleksandrovich

Kozlovskij Roman Anatol'Evich

Kustov Andrej Vladimirovich

Dates

2008-06-10Published

2006-06-28Filed