DRY MIXTURE FOR PREPARATION OF ALCOHOL-FREE AND ALCOHOLIC BEVERAGES Russian patent published in 2009 - IPC A23L2/39 

FIELD: food industry.

SUBSTANCE: dry mixture for preparation of alcohol-free and alcoholic beverages contains 15-20 wt % eleuterococcus roots, 45-65 wt % cranberries, 15-20 wt % caravan leaves, 3-10 wt % Amur corktree fruits and 2-5 wt % Korean cedar needles. This allows to obtain beverages with original, very pleasant balanced taste and aroma combining taste and aroma of prunes with wood grass and oak bark overtones.

EFFECT: beverages have antiscorbutic properties and influence metabolism, act to vision acuity raise.