USE OF LIPOLYTIC ENZYME IN FOOD INDUSTRY Russian patent published in 2010 - IPC C12N9/00 C12N9/16 C12N15/31 

Abstract RU 2406759 C2

FIELD: chemistry; biochemistry.

SUBSTANCE: invention relates to biotechnology and is a lipolytic enzyme which is obtained from one Streptomyces. Such a lipolytic enzyme has an amino acid sequence reduced to SEQ ID No.4, or an amino acid sequence which is at least 70% identical to it. The invention also relates to use of a lipolytic enzyme in a method of producing lyso-glycolipid, lysophospholipid, in an oil refining method, in phospholipid processing methods, in bio-conversion of polar lipids and in production of food products.

EFFECT: invention enables to obtain a novel enzyme having glycolipid hydrolysing action.

46 cl, 17 dwg, 4 tbl, 12 ex

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RU 2 406 759 C2

Authors

Mjasnikov Andrej

Seeh Jern Bork

Mikkel'Sen Jern Dal'Gor

Povelajnen Mira

Pitkanen Virve

Dates

2010-12-20Published

2005-07-18Filed