FIELD: food industry.
SUBSTANCE: invention relates to the technology of preserved appetisers production. Tomatoes are cut and blanched; celeriac, small radish and apples are blanched and grated. Prepared salad and spring onions are cut and frozen. Skin-off smoked wolfish fillet is cut. Ground pumpkin seeds extraction cake is poured with drinking water and maintained for swelling. The listed components are mixed with acetic acid, sugar and salt. The produced mixture and mayonnaise are packaged, sealed and sterilised.
EFFECT: method ensures reduction of the manufactured target product adhesion to container walls.
