METHOD FOR PRODUCTION OF PRESERVES "ROCKFISH WITH SALAD" Russian patent published in 2014 - IPC A23L1/325 

Abstract RU 2510794 C1

FIELD: food industry.

SUBSTANCE: one performs tomatoes cutting and blanching, celeriac, small radish and apples blanching and grating, lettuce and spring onion cutting and freezing, skin-off rockfish fillet cutting, ground pumpkin seeds extraction cake pouring with drinking water and maintenance for swelling, the listed components mixing with acetic acid, sugar and salt, the produced mixture and mayonnaise packing, sealing and sterilisation.

EFFECT: method ensures reduction of the manufactured target product adhesion to container walls.

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RU 2 510 794 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2014-04-10Published

2013-05-13Filed