FIELD: agriculture.
SUBSTANCE: invention relates to agriculture, in particular, to a method for preparation of a protein-vitamin fodder product by using a plant-origin binder and a nitrogen-containing component with subsequent molding of the obtained composition. Vegetal binder used is clover paste-and-stem mixture obtained based on milled green mass of clover, taken in phase of budding, and the nitrogen-containing component is heat-treated soya nondegreased grain in weight ratio paste-and-stem mixture : grain = 2:1 with subsequent production of soya-clover briquettes.
EFFECT: invention usage allows to produce a product with increased nutritive value.
1 cl, 2 dwg, 1 tbl, 1 ex
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