FIELD: food industry.
SUBSTANCE: invention relates to the food industry. Preliminarily, a grinding mixture is made from wheat grains and hemp seeds in a ratio of 9:1. The finished mixture is crushed on roller machines with the location of the grooves, the tip on the tip (t/t) with the rotation speed of the fast roller from 4.0 to 8.0 m/s, with the ratio of the circular speeds of the fast and slow rotating rollers from 1.5 to 3.5, with a cutting density of rollers from 4 to 6 pieces per 1 cm, with a groove slope from 4.5 to 7.5%, followed by sorting the grinding product on sieves of various sizes.
EFFECT: allows developing an effective technology for processing wheat grain and hemp seeds to obtain wheat-hemp flour with a high protein and fat content for bakery and confectionery industries.
5 cl, 1 tbl, 1 ex
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