FIELD: mechanical engineering.
SUBSTANCE: present invention relates to a method for collecting solid food products with sticky coatings taken from a multi-head weighing dispenser, and releasing these collected solid food products. The method contains steps in which: an annular compartment with the first opening facing upwards for receiving the specified solid food products is provided, and the specified first opening is limited by two concentric side walls continuing upwards from the lower wall, additionally: there is the first scraper located in the specified annular compartment and made with the possibility of moving in an angular direction in the specified annular compartment, the delivery compartment in the specified annular compartment, the piston, located in the specified delivery compartment and made with the possibility of moving in the radial direction in the specified delivery compartment, and the specified delivery compartment has an opening for delivery, and the specified method additionally contains stages in which: in the first operating mode, the specified solid food products are taken in the specified annular compartment from the specified multi-head weight dispenser, in the second operating mode, the specified annular compartment is scraped using the specified first scraper in the specified angular direction, thereby collecting the specified accepted solid food products in the first batch, and feeding the specified first batch to the specified delivery compartment, in the third mode of operation, the specified delivery compartment is scraped out using the specified piston in the specified radial direction and the specified first batch is released through the specified delivery opening.
EFFECT: extension of the range of equipment for collecting solid foodstuffs.
8 cl, 4 dwg
Title | Year | Author | Number |
---|---|---|---|
METHODS AND SYSTEMS FOR WEIGHING AND COLLECTING SOLID FOOD PRODUCTS | 2018 |
|
RU2741487C1 |
FOOD PROCESSING SYSTEM AND CORRESPONDING METHOD OF SORTING, WEIGHING, CONVEYING AND MARINATING SOLID FOOD PRODUCTS | 2013 |
|
RU2662771C2 |
METHOD AND DEVICE FOR USE IN FOOD PACKING | 2013 |
|
RU2586922C1 |
DEVICE AND METHOD FOR DOSING AND PACKING SEMI-SOLID FOOD PRODUCTS, INCLUDING BUTTER | 2020 |
|
RU2742617C1 |
ASSEMBLED PACKAGING FOR FOOD PRODUCTS AND RELATED METHODS | 2017 |
|
RU2746999C2 |
DEVICE AND METHOD OF SHAPING FOOD PRODUCT | 2014 |
|
RU2658369C2 |
METHOD OF HEATING FOOD PRODUCT BEFORE ITS USE | 2007 |
|
RU2336796C1 |
CONTACT FREEZING TABLE FOR FOOD PRODUCTS | 2023 |
|
RU2811102C1 |
DEVICE FOR SOLID AND PASTE-LIKE WASTES COLLECTION | 2007 |
|
RU2348340C1 |
FOOD PROCESSING DEVICE AND SIEVE | 2018 |
|
RU2741420C1 |
Authors
Dates
2021-10-26—Published
2021-01-14—Filed