COMPOSITION OF INGREDIENTS FOR BIOLOGICALLY-ACTIVE ADDITIVE TO FOOD-STUFFS "ARALIEVY BUKET" Russian patent published in 1999 - IPC

FIELD: food-production industry. SUBSTANCE: biologically-active additive to food-stuffs additionally contains following components: schinzandrilmethyl esters of polyoxyphenols, eleuterozides A, B, C, D, E or their mixtures, mixture of aralozides or saporal, flavonoides, essential oils, alkaloid aralin. Relative proportions of soluble food fibres, schinzandrilmethyl esters of polyoxyphenols, eleuterozides A, B, C, D, E or their mixtures, flavonoides, essential oils, alkaloid aralin and mixture of aralozoides or saporal are as follows: (1000-38000):(0.02-1.4):(0.01-1)(0.003-0.1):(0.001-0.01): : (0.00003-0.002): (0.00001-0.002). Biologically-active additive can be used in production of soft drinks, light-alcoholic drinks, sauces, semi-finished products for bakery items, marmalade, etc. Application of aforesaid composition of ingredients allows for producing biologically-active additive possessing vitaminizing, antidepressive, tonic, antioxidant, antiinfammatory, immunocorrecting and generally health-strengthening characteristics, thus enhancing physical and mental abilities. It brings favorable influence on gastrointestinal tract due to optimal selection of ingredients because of synergy effect of ingredients and also allows for substantial widening of range of known biologically-active additives. EFFECT: higher efficiency. 10 cl, 2 ex