FIELD: agriculture. SUBSTANCE: method for preserving freshly harvested grain prior to laying for storage involves thinning propionic acid with analyte and adding chitosan into produced solution; applying solution to grain. EFFECT: improved keeping qualities due to natural immune reactions promoted by applied solution.
| Title | Year | Author | Number |
|---|---|---|---|
| GRAIN PRESERVATION METHOD | 1999 |
|
RU2157636C1 |
| METHOD OF PRESERVING FRESHLY HARVESTED GRAIN | 1999 |
|
RU2156577C1 |
| METHOD FOR PRESERVING NEWLY HARVESTED GRAIN | 1999 |
|
RU2157638C1 |
| METHOD OF PREPARING FRUIT OR VEGETABLE FOR STORAGE | 1999 |
|
RU2159998C1 |
| METHOD OF PRESERVING FRESHLY-HARVESTED GRAIN | 1999 |
|
RU2156074C1 |
| METHOD FOR POSTHARVEST TREATMENT OF GRAIN | 1999 |
|
RU2154933C1 |
| FRUIT AND VEGETABLE STORAGE METHOD | 1999 |
|
RU2159997C1 |
| GRAIN PRESERVATION METHOD | 1999 |
|
RU2159045C1 |
| METHOD OF PREPARING GRAIN FOR STORAGE | 1999 |
|
RU2153794C1 |
| METHOD OF PREPARING GRAIN FOR STORAGE | 1999 |
|
RU2153795C1 |
