FIELD: food industry.
SUBSTANCE: vodka contains following ingredients according to withdrawal of components for 1000 dhal of end product: taste flavour - "Natural horseradish extract 31114207020000" produced by "Wild Russia" - 4.8-5.2 kg, alcolised infusion of buckwheat of first drainage - 4.0-4.4 litres, 65.8% sugar syrup - 7.8-8.2 litres, rectified ethanol "Lux" and drinking rectified water - the rest till alcoholic content 40%. Taste grade - 9.72.
EFFECT: it provides aftertaste with increased content of spirit without alcoholic content increase and improvement of organoleptical properties due to light marjoram aroma of product.
3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD OF PRODUCING BOLSHOY BOSS VODKA | 2009 |
|
RU2410417C1 |
| VODKA "KAUFMAN KREMLIN TRADITIONS" | 2008 |
|
RU2362804C1 |
| VODKA "JUPITER" | 2005 |
|
RU2299236C1 |
| VODKA "KAZENKA" | 2008 |
|
RU2376361C1 |
| VODKA | 2006 |
|
RU2306332C1 |
| VODKA CONTAINING BIRCH BUD TINCTURE AND METHOD FOR PRODUCTION THEREOF | 2005 |
|
RU2305705C2 |
| VODKA "VYSOTA LUKS" | 2006 |
|
RU2291898C1 |
| VODKA "KAUFFMAN JEWISH STANDARD" | 2007 |
|
RU2349638C1 |
| VODKA "VIVAT ROSSIYA ORIGINALNAYA" | 2003 |
|
RU2245907C1 |
| VODKA "GRANENYCH" | 2005 |
|
RU2287558C1 |
