FIELD: agriculture.
SUBSTANCE: invention relates to the field of agriculture. In the method, the physical characteristics of tissue are assessed by measuring the coherence of the optical flux reflected from the surface of the fruit. At that, the lower the coherence, the higher the degree of fruit ripeness.
EFFECT: method enables to reduce labour intensity and provides safety of fruit for further observation or use.
1 dwg, 2 tbl, 2 ex
Title | Year | Author | Number |
---|---|---|---|
OPTICAL METHOD FOR NON-DESTRUCTIVE QUANTITATIVE ASSESSMENT OF DEGREE OF MATURITY OF TOMATOES | 2023 |
|
RU2824821C1 |
OPTICAL METHOD OF NON-DESTRUCTIVE QUANTITATIVE ASSESSMENT OF DEGREE OF RIPENESS OF TOMATOES | 2014 |
|
RU2582957C2 |
OPTICAL METHOD FOR ASSESSING INTEGRITY OF INTEGUMENTARY TISSUES OF FRUITS AND VEGETABLES | 2022 |
|
RU2824849C2 |
METHOD FOR ESTIMATING THE DEGREE OF MATURITY OF STRAWBERRY FRUITS | 2021 |
|
RU2778441C1 |
NON-DESTRUCTIVE METHOD OF PLANT FUNCTIONAL DIAGNOSTICS | 2007 |
|
RU2342825C2 |
METHOD OF ASSESSING FUNCTIONAL STATE OF TISSUES AND ORGANS OF PLANTS, WHICH DO NOT CONTAIN CHLOROPHYLL | 2015 |
|
RU2606923C2 |
METHOD OF EVALUATING THE QUALITY OF FRUIT AND APPARATUS FOR CARRYING OUT THE METHOD | 1991 |
|
RU2016671C1 |
METHOD OF VISUAL ESTIMATION OF PHOTOINHIBITION AND PHOTODEGRADATION RESISTANCE OF PLANTS | 2007 |
|
RU2364077C2 |
METHOD OF EVALUATING REACTION OF PLANTS TO TOXIC SUBSTANCES | 2007 |
|
RU2360402C1 |
METHOD FOR EVALUATING EARLY MATURATION OF FEIJOA | 2001 |
|
RU2222177C2 |
Authors
Dates
2012-06-20—Published
2010-07-13—Filed