FIELD: food industry.
SUBSTANCE: product contains the chewing gum composition section and the confectionery composition section. Wherein the chewing gum composition section is located outside. The chewing gum composition comprises from 10.0 to 55.0% by weight of a gum base, a bulk sweetener in the form of a sugar macromolecular alcohol in an amount of 35.0 to 75.0% by weight, and 2.0 to 15.0% by weight of the softener based on the total weight of the chewing gum composition. The confectionery composition section comprises a bulk sweetener in an amount of 70.0 to 95.0% by weight, fat in an amount of 3.0 to 14.0% by weight, and a dairy ingredient in an amount of 2.0 to 14.0% by weight in terms of the total weight of the confectionery composition.
EFFECT: invention allows to obtain a chewing product having a snack-like quality and simulating the sensation of swallowing the product.
21 cl, 13 dwg, 32 tbl, 13 ex
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