FLAVOR PRODUCT Russian patent published in 2022 - IPC A23D9/07 A21B3/15 A23P10/35 A23P20/10 A23L5/10 A23L27/00 A23L27/10 A23L13/00 A23L13/40 A23L19/00 

FIELD: flavor product.

SUBSTANCE: invention relates to a flavor product and to the use of a flavor product for the preparation of a food product. The flavor product contains a sheet of flexible heat-resistant material and a composition of three layers located on one surface of the sheet, which contains: a) animal fat in the amount from 15 to 30 wt.% of the composition; b) flavoring additives located on animal fat; c) oil coating of flavoring additives, wherein the amount of oil is from 9 to 20 wt.% of the composition. Moreover, animal fat has a total content of saturated fats from 43 to 69 wt.% and unsaturated fatty acids, including poly-, trans- and monounsaturated fatty acids, in the range from 20 to 45 wt.% of the total weight of animal fat. At the same time, it contains C16:0 in the range from 21 to 47 wt.% and C18:0 in the range from 9 to 36 wt.% of the total weight of animal fat. A method for the preparation of the flavor product includes: a) laying out a sheet of flexible heat-resistant material on a flat surface; b) distribution of animal fat of the above-mentioned composition on one surface of the sheet, where the amount of fat is from 15 to 30 wt.% of the composition; c) distribution of flavoring additives on animal fat; d) coating of flavoring additives with oil, wherein the amount of oil is from 9 to 20 wt.% of the composition. The flavor product is used for the preparation of a food product, which is meat or vegetables. In this case, pieces of the food product are placed on the flavor product in direct contact with the composition and cooked.

EFFECT: invention makes it possible to impart flavor-aromatic properties to a food product with minimal splashing and sprinkling of juices accumulated during its preparation; simplify a method for the production of a flavor product; avoid pre-mixing of a fat-oil mixture; achieve better adhesion of flavor additives to heat-resistant material.

15 cl, 2 tbl, 10 ex