FIELD: animal or vegetable oils.
SUBSTANCE: invention relates to the fat and oil industry. Composition contains "Krestyanskoe" butter and a flavouring filler; additionally, Manchurian walnut oil, and crushed bullberry pulp as a flavouring filler. The ratio of the initial components is as follows, wt.%: "Krestyanskoe" butter 80.0 to 90.0, crushed bullberry pulp 13.0 to 7.0, Manchurian walnut oil 7.0 to 3.0.
EFFECT: possibility of expanding the product range of compositions for producing functional butter with improved organoleptic characteristics.
1 cl, 2 tbl, 3 ex
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