FIELD: alcoholic beverage industry. SUBSTANCE: composition contains the following ingredients in ratio per 1000 dal: aloe leaves, 0.03-0.06 kg; sugar, 90-100 kg; orange oil, 0.09-1.1 kg; citric acid, 4.5-5.5 kg; vanillin, 0.01-0.03; dry grape wine, 490-510 l; aqueous-alcohol liquid, the balance. EFFECT: new improved taste.
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|
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